This annual meeting will be held in early December to learn in depth about the progress and positive impacts generated by the company in its three origins.
On November 17, Viña Concha y Toro held the All-Hands Meeting for the third quarter of 2022, an internal event in which the company's results were presented, as well as the latest advances of the Research and Innovation Center and the recent name change of Bonterra Organic Estates.
Graham Nash, executive of the important English supermarket chain visited the winery and vineyards of the Chimbarongo subsidiary.
More than 60 clients of our Principal brand had the privilege of experiencing a new version of the traditional Casillero del Diablo Devil’s Match on October 19 in the UK.
This event mainly gathers scientists and scholars, as well as grape and wine producers to share knowledge and new findings regarding cultivation, production, and other industry characteristics.
Accompanied by the Catalyst for Growth Support Areas team, the People Division team has implemented different Continuous Improvement tools, with the objective of streamlining internal processes.
The event consisted of three days of activities with the participation of the Pirque, Lontué and Vespucio plants, as well as the Chimbarongo wine cellar and the quality leaders of Concha y Toro and the holding company.
If you have questions or news you want to publish, contact with Corporate Affairs Division at vinaconchaytoro@conchaytoro.cl
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