N°143 – Newsletter interno Viña Concha y Toro – 23/06/2023 (EN)

N.

143

PEOPLE

Meet the thesis students of the Center for Research and Innovation

INNOVATION

Concha y Toro is innovating in a new global low-calorie category

Concha y Toro’s fresh new offering, Belight, will be launched through its renowned Casillero del Diablo brand. This wine, with Sauvignon Blanc and Rosé varieties, is in line with the growing global trend toward low-calorie products.

EXCELLENCE

Viña Concha y Toro presented Puente Alto DO in Colombia

Among the wines presented were Don Melchor 2020 and Marques de Casa Concha Heritage 2020, together with their recently launched 2021 vintages.

EXCELLENCE

Teams celebrate harvest 2023 closing activity

The event was carried out by the areas of Winemaking Operations, Grape Purchasing, and Negotiation and Transportation in order to seek improvements during the harvest period.

SUSTAINABILITY

Viña Concha y Toro recertified in National Sustainability Code

For the fifth consecutive time, the company was certified by Wines of Chile in its standard aimed at incorporating sustainable practices in Chilean wine companies.

SUSTAINABILITY

Viña Concha y Toro donates native trees to the commune of Quirihue

After the devastating fires that occurred this summer in the Itata Valley, the company delivered 2,000 trees to the community through the municipality, thus contributing to the reforestation of the area and the care and conservation of the environment.

INNOVATION

Minister of Energy and authorities visit Cono Sur's floating photovoltaic plant

Representatives of the government and related companies visited Fundo El Encanto in Aconcagua to see the subsidiary 's solar installations.

If you have questions or news you want to publish, contact with
Corporate Affairs Division at vinaconchaytoro@conchaytoro.cl